Candied vegetarian pepper in pieces 210g – Komla

le mot d'Arawak Market

Vegetarian chilli in pieces preserved in oil and vinegar. This is an ancestral recipe, which is still very young since it has not needed to be updated! Simple but tasty, it was originally used to keep the flavour of the chilli intact.

A few jars were kept for use in times of shortage. Cut into pieces, it was left to macerate in oil and vinegar. Over time, the chilli pepper deposited its aromas in the oil and improved it, and it became candied. This candied chilli pepper is a perfect accompaniment to fish, poultry, meat and rice or pasta.

5.50
+

Features

Manufacturing:
Handcrafted
Origin:
Guadeloupe
Composition:
Oignons, Huile de tournesol, Vinaigre, Sel, Piment végétarien, Acide ascorbique

Weight & dimensions

Weight:
210g

In the same family

Candied hot pepper pieces 210g – Komla
5.50
DECOUVRIR
Chicken Colombo 320g - Man Creole
10.90
DECOUVRIR
Chilli puree185g – Guad’Epices
5.80
DECOUVRIR

Also purchased

Candied vegetarian pepper in pieces 210g – Komla
5.50
DECOUVRIR
Sauce chien 300g – Komla
5.50
DECOUVRIR
Zeb_a_fè Mango Sauce 285g Squeezer – Guad’Epices
8.50 7.90
DECOUVRIR

Reviews

Tity
C'est juste INDISPENSABLE à tous mes plats !!
Write a review