The Joel Kichenin workshop | TI CHEF PEYI
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  • The Joel Kichenin workshop | TI CHEF PEYI
  • The Joel Kichenin workshop | TI CHEF PEYI

The Joel Kichenin workshop | TI CHEF PEYI

€7.87
A nourishing complete dish of legumes rich in vegetable proteins.
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The word Dhal translates as "legumes" and thus refers to both yellow and coral lentils, as well as chickpeas, red beans, etc. 

It is also my name, a very popular dish in India. I am a version revisited by the famous chef Joel KICHENIN.

I am a complete nutritious dish in my own right as pulses are rich in vegetable protein, fibre etc. 
I am a real invitation to travel! I mix lentils, giraum, turmeric, cumin, etc.  My carefully chosen ingredients make me 
a very tasty dish thanks to my spices. In the mouth I am creamy and textured at the same time. A real delight!

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