Treat yourself to a gourmet Easter voyage with this “Hot Saveurs de Pâques” pack. Perfect for spicing up your Easter meals with authentic, sunny flavors.

This Pack includes :

• 1 Komla Dog Sauce 300g :  For grilled fish or seafood
• 1 Pikliz Sauce 300g Komla : For marinating your meat (e.g. chicken), or as a side dish on the edge of a plate.
• 1 Colombo Paste 190g Guad'Epices : For your colombo or to flavour your yolk
• 2 Hake Chiktaye 190g Guad'Epices: For starters or to make acras
• 1 Sanuce mague verte 250ml - komla
• 1 Strong West Indian chili confit 190g- Komla : To give flavour and spice to all your dishes

Find all our recipes on our Blog : Blog Saveurs Karaibes