In my pretty bags, you will find country gooseberries (gwozey péyi, also known as hibiscus sabdariffa) straight from the Creole garden of Cécilia Geolier. This fruit, vegetable and roots enthusiast has been working in the agricultural world for over 40 years, and plants, harvests and dries my gooseberry petals in her workshop.

Let yourself be seduced by my intense purple colour and deliciously tangy taste, which will bring you well-being and serenity. As an infusion rich in antioxidant compounds, I help your digestion. My seductive advantage? I am 100% natural, with no artificial flavours or colours.

USE COUNCIL :
Pour simmering water over your tea bag and leave it to infuse for three to five minutes, depending on your preference. Enjoy your drink hot or cold, at any time of the day. You will appreciate my digestive action after a family meal of delicacies or a nourishing communion dessert for example.